undergraduate thesis
Impact of high power ultrasound on carbohydrates processing

Mateja Gundak (2012)
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Food Engineering
Laboratory for Food Processes Engineering
Cite this document...

Gundak, M. (2012). Utjecaj ultrazvuka visoke snage na procesiranje ugljikohidrata (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:323041

Gundak, Mateja. "Utjecaj ultrazvuka visoke snage na procesiranje ugljikohidrata." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2012. https://urn.nsk.hr/urn:nbn:hr:159:323041

Gundak, Mateja. "Utjecaj ultrazvuka visoke snage na procesiranje ugljikohidrata." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2012. https://urn.nsk.hr/urn:nbn:hr:159:323041

Gundak, M. (2012). 'Utjecaj ultrazvuka visoke snage na procesiranje ugljikohidrata', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 25 May 2019, https://urn.nsk.hr/urn:nbn:hr:159:323041

Gundak M. Utjecaj ultrazvuka visoke snage na procesiranje ugljikohidrata [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2012 [cited 2019 May 25] Available at: https://urn.nsk.hr/urn:nbn:hr:159:323041

M. Gundak, "Utjecaj ultrazvuka visoke snage na procesiranje ugljikohidrata", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2012. Available at: https://urn.nsk.hr/urn:nbn:hr:159:323041