master's thesis
The technological design of chocolate processing plant

Martina Kerovec (2016)
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Food Engineering
Section for Food Plant Design
Cite this document...

Kerovec, M. (2016). Elaborat tehničko-tehnološkog rješenja pogona za preradu čokolade (Master's thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:909926

Kerovec, Martina. "Elaborat tehničko-tehnološkog rješenja pogona za preradu čokolade." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2016. https://urn.nsk.hr/urn:nbn:hr:159:909926

Kerovec, Martina. "Elaborat tehničko-tehnološkog rješenja pogona za preradu čokolade." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2016. https://urn.nsk.hr/urn:nbn:hr:159:909926

Kerovec, M. (2016). 'Elaborat tehničko-tehnološkog rješenja pogona za preradu čokolade', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 21 August 2019, https://urn.nsk.hr/urn:nbn:hr:159:909926

Kerovec M. Elaborat tehničko-tehnološkog rješenja pogona za preradu čokolade [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2016 [cited 2019 August 21] Available at: https://urn.nsk.hr/urn:nbn:hr:159:909926

M. Kerovec, "Elaborat tehničko-tehnološkog rješenja pogona za preradu čokolade", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2016. Available at: https://urn.nsk.hr/urn:nbn:hr:159:909926