University of Zagreb Faculty of Food Technology and Biotechnology Department of Biochemical Engineering Laboratory for Antibiotic, Enzyme, Probiotic and Starter Cultures Technology
Cite this document
Čuljak, N. (2019). Određivanje rezidua tetraciklina u jajima primjenom LC-MS/MS i UHPLC/Q-TOF-MS metode (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:784752
Čuljak, Nina. "Određivanje rezidua tetraciklina u jajima primjenom LC-MS/MS i UHPLC/Q-TOF-MS metode." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2019. https://urn.nsk.hr/urn:nbn:hr:159:784752
Čuljak, Nina. "Određivanje rezidua tetraciklina u jajima primjenom LC-MS/MS i UHPLC/Q-TOF-MS metode." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2019. https://urn.nsk.hr/urn:nbn:hr:159:784752
Čuljak, N. (2019). 'Određivanje rezidua tetraciklina u jajima primjenom LC-MS/MS i UHPLC/Q-TOF-MS metode', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 21 April 2024, https://urn.nsk.hr/urn:nbn:hr:159:784752
Čuljak N. Određivanje rezidua tetraciklina u jajima primjenom LC-MS/MS i UHPLC/Q-TOF-MS metode [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2019 [cited 2024 April 21] Available at: https://urn.nsk.hr/urn:nbn:hr:159:784752
N. Čuljak, "Određivanje rezidua tetraciklina u jajima primjenom LC-MS/MS i UHPLC/Q-TOF-MS metode", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2019. Available at: https://urn.nsk.hr/urn:nbn:hr:159:784752