University of Zagreb Faculty of Food Technology and Biotechnology Department of Food Quality Control Laboratory for Nutrition Science
Cite this document
Novković, L. (2020). Usporedba tradicionalnih dijetetičkih metoda s metodama koje primjenjuju suvremene tehnologije (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:311703
Novković, Lana. "Usporedba tradicionalnih dijetetičkih metoda s metodama koje primjenjuju suvremene tehnologije." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2020. https://urn.nsk.hr/urn:nbn:hr:159:311703
Novković, Lana. "Usporedba tradicionalnih dijetetičkih metoda s metodama koje primjenjuju suvremene tehnologije." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2020. https://urn.nsk.hr/urn:nbn:hr:159:311703
Novković, L. (2020). 'Usporedba tradicionalnih dijetetičkih metoda s metodama koje primjenjuju suvremene tehnologije', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 14 October 2024, https://urn.nsk.hr/urn:nbn:hr:159:311703
Novković L. Usporedba tradicionalnih dijetetičkih metoda s metodama koje primjenjuju suvremene tehnologije [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2020 [cited 2024 October 14] Available at: https://urn.nsk.hr/urn:nbn:hr:159:311703
L. Novković, "Usporedba tradicionalnih dijetetičkih metoda s metodama koje primjenjuju suvremene tehnologije", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2020. Available at: https://urn.nsk.hr/urn:nbn:hr:159:311703