University of Zagreb Faculty of Food Technology and Biotechnology Department of Food Engineering Laboratory for Fermentation and Yeast Technology
Cite this document
Cvetković, T. (2022). Fermentacija grožđa i elaborat tehničko – tehnološkog rješenja male destilerije (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:751928
Cvetković, Tea. "Fermentacija grožđa i elaborat tehničko – tehnološkog rješenja male destilerije." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2022. https://urn.nsk.hr/urn:nbn:hr:159:751928
Cvetković, Tea. "Fermentacija grožđa i elaborat tehničko – tehnološkog rješenja male destilerije." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2022. https://urn.nsk.hr/urn:nbn:hr:159:751928
Cvetković, T. (2022). 'Fermentacija grožđa i elaborat tehničko – tehnološkog rješenja male destilerije', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 03 October 2024, https://urn.nsk.hr/urn:nbn:hr:159:751928
Cvetković T. Fermentacija grožđa i elaborat tehničko – tehnološkog rješenja male destilerije [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2022 [cited 2024 October 03] Available at: https://urn.nsk.hr/urn:nbn:hr:159:751928
T. Cvetković, "Fermentacija grožđa i elaborat tehničko – tehnološkog rješenja male destilerije", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2022. Available at: https://urn.nsk.hr/urn:nbn:hr:159:751928