University of Zagreb Faculty of Food Technology and Biotechnology Department of Biochemical Engineering Laboratory for Biochemical Engineering, Industrial Microbiology and Malting and Brewing Technology
Cite this document
Inkret, I. (2015). Praćenje fermentacije domaćeg bijelog vina Iločkog vinogorja (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:594887
Inkret, Ines. "Praćenje fermentacije domaćeg bijelog vina Iločkog vinogorja." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2015. https://urn.nsk.hr/urn:nbn:hr:159:594887
Inkret, Ines. "Praćenje fermentacije domaćeg bijelog vina Iločkog vinogorja." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2015. https://urn.nsk.hr/urn:nbn:hr:159:594887
Inkret, I. (2015). 'Praćenje fermentacije domaćeg bijelog vina Iločkog vinogorja', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 10 July 2024, https://urn.nsk.hr/urn:nbn:hr:159:594887
Inkret I. Praćenje fermentacije domaćeg bijelog vina Iločkog vinogorja [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2015 [cited 2024 July 10] Available at: https://urn.nsk.hr/urn:nbn:hr:159:594887
I. Inkret, "Praćenje fermentacije domaćeg bijelog vina Iločkog vinogorja", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2015. Available at: https://urn.nsk.hr/urn:nbn:hr:159:594887