University of Zagreb Faculty of Food Technology and Biotechnology Department of Food Engineering Laboratory for Food Packaging
Cite this document
Bošnjak, D. (2021). Razvoj i karakterizacija filmova od kitozana i želatine za jestiva pakiranja (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:406046
Bošnjak, Dora. "Razvoj i karakterizacija filmova od kitozana i želatine za jestiva pakiranja." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2021. https://urn.nsk.hr/urn:nbn:hr:159:406046
Bošnjak, Dora. "Razvoj i karakterizacija filmova od kitozana i želatine za jestiva pakiranja." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2021. https://urn.nsk.hr/urn:nbn:hr:159:406046
Bošnjak, D. (2021). 'Razvoj i karakterizacija filmova od kitozana i želatine za jestiva pakiranja', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 12 October 2024, https://urn.nsk.hr/urn:nbn:hr:159:406046
Bošnjak D. Razvoj i karakterizacija filmova od kitozana i želatine za jestiva pakiranja [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2021 [cited 2024 October 12] Available at: https://urn.nsk.hr/urn:nbn:hr:159:406046
D. Bošnjak, "Razvoj i karakterizacija filmova od kitozana i želatine za jestiva pakiranja", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2021. Available at: https://urn.nsk.hr/urn:nbn:hr:159:406046